Sweets

The BKK "Classic Eclair" is a traditional Ukrainian choux pastry made by the Kyiv Bakery and Confectionery Factory with a creamy filling, popular among lovers of Eastern European sweets. It's a classic eclair with a delicate pastry crust and a creamy or custard filling, often dusted with powdered su...

A classic product from a St. Petersburg confectionery factory, combining dark chocolate with a delicate creamy filling to create a creamy liqueurIngredients: sugar, cocoa mass, cocoa butter, emulsifiers (soy lecithin, E476), vanilla-cream flavoring. Filling: sweetened condensed milk, sugar, vegetabl...

A type of traditional oriental delicacy. The base is natural grape juice, into which peanut kernels strung on a thread are dipped. After several dips in thickened juice, the nuts are covered with a dense fruit shell and dried to the desired consistency....

Ingredients:• Sugar• Maltose syrup• Apple puree 20.6% (fresh apples, sodium benzoate preservative, citric acid acidity regulator)• Thickener: citrus pectin• Egg white powder• Acidity regulator: lactic acid• Stabilizer: sodium lactate (sodium bicarbonate is also listed in the binder)• Freeze-dried pe...

Ingredients:• sugar• maltose syrup• apple puree 20.6% (fresh apples, preservative sodium benzoate, acidity regulator citric acid)• thickener: citrus pectin• egg white powder• acidity regulator: lactic acid• stabilizer: sodium lactate (sodium bicarbonate is also indicated)• natural dye: “Copper chlor...

Peanut sherbet is an "Eastern relative of halva": sweet, dense, crumbly, and filled with peanuts. The word "sherbet" historically meant a sweet drink (syrup/infusion) in the East. In Europe and the post-Soviet space, the name "sherbet/sorbet" eventually "moved" to the nut-based dessertHow to eat it:...

Ingredients: sugar, glucose syrup, water, cocoa mass, cocoa butter, gelling agents carrageenan and agar-agar, gelling agent carrageenan, dry egg white (dry egg white, foaming agent triethyl citrate), acidity regulator sodium citrate, natural vanilla flavoring 0.1%, emulsifier lecithin, flavoringCoun...

Orion Choco-Pie is a delicate biscuit covered in chocolate with a unique Marshmallow filling, which has been prepared according to the original recipe since 1974. Thanks to its convenient individual packaging, Orion Choco-Pie is suitable for all occasions: at home with tea, at school during a break,...

The product is coated with cocoa, concealing a dense, creamy peanut butter with a mild nutty flavor. The combination of the sweet chocolate shell and rich peanut filling makes this snack vibrant and memorable. Los Bubos belongs to the category of modern snacks inspired by Asian trends: unique design...

Choco-Pie with strawberry jam and sponge cake will remind you of sunny summer days and a good mood. Unique among the Choco-Pie line, the berry sponge cake paired with delicate soufflé and jam will leave no one indifferent...

This isn't an ordinary chocolate bar—it's a seamless blend of European chocolate tradition and Eastern flavor. The base is a high-quality dark chocolate coating with 53% cocoa solids, enveloping a creamy filling of roasted pistachios and kadayf (a traditional Eastern sweet with a crunch).Ingredients...

Choco Pie Mango is a surprisingly delicious pastry with mango jam inside a delicate soufflé layer. The fruit jam adds a touch of exotic flavor to this traditional pastry. Everyone will want to indulge in this unusual combination of tropical fruit, soufflé, airy sponge cake, and chocolate....