Cakes and pastries

An exquisite premium cake consisting of airy nut cakes and a milk filling containing crushed brittle. The surface of the cake is covered and elegantly decorated with confectionery glaze. A real work of confectionery art both outside and inside!...

Turkish delight is made from sugar, molasses, starch, fruit juice or puree, candied fruit, nuts, and coconut flakes....

Delicate airy nut cakes with condensed milk cream with cherries, peanuts and marshmallows. The surface of the cake is covered with mirror red glaze and decorated with confectionery glaze decor....

Cakes for a honey cake Koroleva...

ORION Choco-Pie Dark contains 70% more cocoa than classic Choco-Pie, which gives the product an even richer chocolate taste. The exquisite bitterness of cocoa, combined with the sweetness of chocolate taste and the soft viscousness of the soufflé, creates a delicious, unique taste pleasure.Ingredien...

Take a delightful journey to the tunes of the Viennese waltz, enjoying the perfect combination of light honey layers, delicious notes of apricot cream and luxurious cocoa glaze....

Amazingly delicious Choco-Pie with blackcurrant jam inside a delicate soufflé layer. The combination of airy sponge cake, chocolate, soufflé and the traditional taste of blackcurrant jam makes this cake extremely attractive to any consumer....

Ingredients: sugar, vegetable fat (vegetable oils, antioxidant concentrate mixture of tocopherols), wheat flour, whey powder, skimmed milk powder, egg products, emulsifiers (soy lecithin, esters of polyglycerol and interesterified ricinol acids), baking powder, sodium bicarbonate, salt, flavorings ....

A world masterpiece of confectionary art performed by Roshen confectioners. Glazed cake made of three cakes of butter sponge cake with the addition of cocoa and soaked in brandy-flavored syrup. Cakes are combined with butter cream with the addition of cocoa, vanilla and brandy. Chocolate fudge and a...

Ingredients: cocoa glaze 34% (sugar, vegetable oils (soybean oil, palm oil) partially hydro-gynized, low-fat cocoa powder, emulsifiers: E322 (contains soy), E476, E492, flavor), wheat flour, sugar, coconut butter, whole milk powder 8%, cocoa-containing glaze 2.4% (sugar, vegetable fats (palm oil, pa...

Composition: Flour, Vegetable Fat, Salt, Baking Powder: E500.Shelf life: 730 daysCountry: Poland...

Light cream with a bit of condensed milk and the flavor of ice cream in a delicate choux pastry will appeal to both fans of light eclairs and connoisseurs of the taste of ice cream. The surface of cakes without decor makes the confection even more similar in taste to ice cream. Buy them for daily mo...