Caviar

The bright aroma of sturgeon caviar combined with its delicate texture is only a small part of its benefits. This delicacy is distinguished by its medium-sized grain with a diameter of 1.5 to 2 mm and a rich color from dark gray to blue-black, so it makes a pleasant visual impression, but still, the...

Ingredients: Pollock roe 94.5%, edible table salt, refined deodorized sunflower oil, preservatives: sodium benzoate, potassium sorbate.Country of origin: Ukraine...

High quality product from Denmark. Fine-grained salmon trout caviar in bright orange color is ideal for decorating holiday dishes. In the production of salmon trout caviar, the manufacturer combines the best Russian traditions with the most modern technologies.Shelf life: 180 days at a temperature o...

Ingredients: cod roe, salt, E200, E211, E621...

Ingredients: sturgeon caviar, salt, preservative E 285Country of Origin: Germany...

High quality product from Denmark. Fine-grained salmon trout caviar in bright orange color is ideal for decorating holiday dishes. In the production of salmon trout caviar, the manufacturer combines the best Russian traditions with the most modern technologies.Shelf life: 180 days at a temperature o...

Ingredients: chum salmon roe, salt, preservative sorbic acidShelf life: 180 days at plus four degrees CelsiusEnergy: 237kcalFat: 12%, incl. saturated amino acids: 1.8%Carbohydrates: 3.2%, incl. sugar 0.5gProtein: 29%Salts: 2.9%Country of origin: Germany...

Ingredients: herring and capelin caviar, sunflower oil, salt, sugar, potato starch, dry egg yolk...

Chum salmon roe Lemberg...

Caviar without preservatives, the product is pasteurized. This delicacy is distinguished by medium-sized grains with a diameter of 2 to 2.5 mm. Lightly salted caviar (MALOSSOL), only 35 grams per kg.Caviar is usually served on the table, both as an independent snack and on crackers, croutons or with...

High quality product from Denmark. Fine-grained salmon trout caviar in bright orange color is ideal for decorating holiday dishes. In the production of salmon trout caviar, the manufacturer combines the best Russian traditions with the most modern technologies.Country of origin: Denmark...

Ingredients: salmon caviar (Oncorhynchus keta), salt, preservative sorbic acidShelf life: 180 days at a temperature of 4g CelsiusEnergy: 231kcalFat: 13%, including saturated amino acids: 3%Carbohydrate: 2.7%Protein: 25.7%Salt: 2.8%Country of Origin: Germany...