Caviar

Pink salmon roe is a nutritious food rich in complete protein, omega-3 fatty acids, vitamin B12, vitamin D, selenium, and other micronutrients. However, as it is a salty product, the optimal serving size is small—approximately 1–2 tablespoons, or 20–30 g.Key health benefits:Omega-3s (EPA and DHA). T...

Ingredients: trout roe (Oncorhynchus mykiss), salt, preservative E200...

Cod roe is a unique natural source of calcium, potassium, and zinc. In terms of its most valuable nutritional properties, cod roe is not inferior to red and black caviar, but is much cheaper. Contains virtually no carbohydrates, rich in proteins, Omega-3 polyunsaturated fatty acids, and antioxidants...

The bright aroma of sturgeon caviar combined with its delicate texture is only a small part of its benefits. This delicacy is distinguished by its medium-sized grain with a diameter of 1.5 to 2 mm and a rich color from dark gray to blue-black, so it makes a pleasant visual impression, but still, the...

Ingredients: Pollock roe 94.5%, edible table salt, refined deodorized sunflower oil, preservatives: sodium benzoate, potassium sorbate.Country of origin: Ukraine...

Ingredients: salmon caviar (Oncorhynchus gorbuscha), salt, preservative sorbic acidShelf life: 180 days at a temperature of plus four degrees CelsiusEnergy: 231kcalFat: 13%, including saturated amino acids: 3%Carbohydrate: 2.7%Protein: 25.7%Salt: 2.8%Country of Origin: Germany...

High quality product from Denmark. Fine-grained salmon trout caviar in bright orange color is ideal for decorating holiday dishes. In the production of salmon trout caviar, the manufacturer combines the best Russian traditions with the most modern technologies.Shelf life: 180 days at a temperature o...

Ingredients: cod roe, salt, E200, E211, E621...

Ingredients: chum salmon roe, salt, preservative sorbic acidShelf life: 180 days at plus four degrees CelsiusEnergy: 237kcalFat: 12%, incl. saturated amino acids: 1.8%Carbohydrates: 3.2%, incl. sugar 0.5gProtein: 29%Salts: 2.9%Country of origin: Germany...

Ingredients: herring and capelin caviar, sunflower oil, salt, sugar, potato starch, dry egg yolk...

Chum salmon roe Lemberg...

Caviar without preservatives, the product is pasteurized. This delicacy is distinguished by medium-sized grains with a diameter of 2 to 2.5 mm. Lightly salted caviar (MALOSSOL), only 35 grams per kg.Caviar is usually served on the table, both as an independent snack and on crackers, croutons or with...