Canned food

Marinated champignons Vortumnus perfectly emphasize the taste of meat, including grilled meat. They are ideal for appetizers, sauces and sandwiches. Champignons can decorate any dish.Country of origin: Poland...

The porcini mushrooms is the real king of the forest, it can be called the crown of forest treasures. It is beautiful and has a slightly sweet nutty flavor.The porcini mushrooms is able to stimulate the secretion of gastric juice, has wound healing and antibacterial properties. The composition of th...

Weight: 850gIngredients: cucumbers, brandy, vinegar, hot pepper, sugar, salt, dill, bay leafShelf life: 730 daysEnergy: 16kcalFat: less than 0.5%, incl. saturated amino acids - less than 0.1%Carbohydrates: 3%, including sugar: 2.6%Protein: less than 0.5%Salt: 1.9%Country of Origin: Poland...

Ingredients: milk-fermented green tomatoesShelf life: 360 daysCountry of Origin: Poland...

Cucumber Khozyayushka from a barrel...

Pitted green olives Maslinoff...

Eggplant spread Armenjan with prunes...

Pickled cucumbers "My family" with dill and garlic...

Grape leaves Armenjan...

Milk mushrooms in garlic brine Ura!...

Preservation allows you to save almost all the nutrients and vitamins in green peas. The vegetable is successfully used to prevent the development of kidney and liver diseases, as a prophylactic against beriberi.Green peas contain a large amount of vegetable protein, which is almost completely absor...