Meat products

Basturma is a traditional cured meat product popular in many cuisines, including Armenian, Azerbaijani, Turkish and Balkan. The meat, usually beef, undergoes a salting and drying process, which gives it a unique taste and texture....

Basturma is a traditional cured meat product popular in many cuisines, including Armenian, Azerbaijani, Turkish and Balkan. The meat, usually beef, undergoes a salting and drying process, which gives it a unique taste and texture....

Saltovsky Meat Processing Plant LLC is the flagship enterprise of the SMK Group - a complex, fully automated production facility, which is one of the largest meat processing sites in Ukraine.Saltovsky Meat Processing Plant LLC was founded in 2000 from a clean slate. The name of the enterprise is bas...

Salted lard RGK "Ukrainian"...

Lamb ribs frozen Polderlam Netherlands...

Pork belly has a number of health benefits when consumed in moderation. It contains vitamins A, B, C, E, PP, as well as minerals: calcium, potassium, phosphorus, sodium, iron, zinc, sulfur, nickel, chromium, molybdenum, copper and others.Benefits of pork belly:Saturates well and increases endurance ...

Sujuk is a meat delicacy traditional for culinary culture in many countries of Asia, the Caucasus and Europe. Usually it is served as an appetizer on the table as part of meat plates, or eaten with bread and pita bread. In some countries, it is also eaten as part of hot dishes: added to egg dishes, ...

Grill burger patties on grill pan until desired doneness. To start, let them cook for 3-4 minutes. from each side. If you want your burgers more toasted, cook for an additional 5 minutes. from each side.Toast the cut buns on the cut side. Place the finished burgers on the bottom of the bun, season w...

Polderlam offers you the best quality lamb. Together with its farmers, the company does everything possible to ensure that you enjoy the best lamb! Polderlam is part of Veeen Vleeshandel Van Veen Holding. The family business was founded in 1918. Claes van Veen is the owner and representative of the ...

Basturma (dried beef)...

Ingredients: 57% pork, bacon, drinking water, 7% CHEESE, potato starch, table salt, spices, dextrose, seasoning, antioxidant (E301), colorant (E120), flavor enhancer (E621), preservative (E250), acidity regulator (E262, E331), stabilizer (E450, E451), thickener (E412), beech wood smoke....