Meat rolls, ribs

Ingredients: 98% pork ears, salt, spices, spice extracts, flavor enhancer: E621, glucose, preservative: E250, smokeCountry of origin: Ukraine...

Pork roll Three little pigs "Homemade"...

Basturma is a traditional cured meat product popular in many cuisines, including Armenian, Azerbaijani, Turkish and Balkan. The meat, usually beef, undergoes a salting and drying process, which gives it a unique taste and texture....

Basturma is a traditional cured meat product popular in many cuisines, including Armenian, Azerbaijani, Turkish and Balkan. The meat, usually beef, undergoes a salting and drying process, which gives it a unique taste and texture....

Ingredients: pork 88%, water, salt, black pepper, garlic, soy protein, stabilizers: calcium pyrophosphate, triphosphates, maltodextrin, thickeners: carrageenan, xanthan gum, chili pepper extract, antioxidant: ascorbic acid, sodium ascorbate, sodium isoascorbat, Flavor enhancer: sodium glutamate, pre...

Basturma is a traditional cured meat product popular in many cuisines, including Armenian, Azerbaijani, Turkish and Balkan. The meat, usually beef, undergoes a salting and drying process, which gives it a unique taste and texture....

Basturma is a traditional cured meat product popular in many cuisines, including Armenian, Azerbaijani, Turkish and Balkan. The meat, usually beef, undergoes a salting and drying process, which gives it a unique taste and texture....