Meat rolls, ribs

Price for 1 kg - 8.90 eurosIngredients: pork 85%, water, dextrose, curing nitrite salt (salt, preservative: sodium nitrite), spices, garlic 0.5%, antioxidant: sodium ascorbate, acidity regulator: sodium citrate, sodium sulfate, thickener: carrageenan, gum carob, stabilizer: diphosphate, polyphosphat...

Basturma (dried beef)...

Ingredients: pork 88%, water, salt, black pepper, garlic, soy protein, stabilizers: calcium pyrophosphate, triphosphates, maltodextrin, thickeners: carrageenan, xanthan gum, chili pepper extract, antioxidant: ascorbic acid, sodium ascorbate, sodium isoascorbat, Flavor enhancer: sodium glutamate, pre...

Basturma is a traditional cured meat product popular in many cuisines, including Armenian, Azerbaijani, Turkish and Balkan. The meat, usually beef, undergoes a salting and drying process, which gives it a unique taste and texture....

Basturma is a traditional cured meat product popular in many cuisines, including Armenian, Azerbaijani, Turkish and Balkan. The meat, usually beef, undergoes a salting and drying process, which gives it a unique taste and texture....