New
+4
Model: 32880-7
Basturma is a traditional cured meat product popular in many cuisines, including Armenian, Azerbaijani, Turkish and Balkan. The meat, usually beef, undergoes a salting and drying process, which gives it a unique taste and texture....
10.90€
Ex Tax:10.00€
New
+4
Model: 32880-8
Basturma is a traditional cured meat product popular in many cuisines, including Armenian, Azerbaijani, Turkish and Balkan. The meat, usually beef, undergoes a salting and drying process, which gives it a unique taste and texture....
12.50€
Ex Tax:11.47€
+4
+4
+4
Model: 24000-3
Ingredients: pork 88%, water, salt, black pepper, garlic, soy protein, stabilizers: calcium pyrophosphate, triphosphates, maltodextrin, thickeners: carrageenan, xanthan gum, chili pepper extract, antioxidant: ascorbic acid, sodium ascorbate, sodium isoascorbat, Flavor enhancer: sodium glutamate, pre...
3.99€
Ex Tax:3.66€
+4
Model: 32880-5
Basturma is a traditional cured meat product popular in many cuisines, including Armenian, Azerbaijani, Turkish and Balkan. The meat, usually beef, undergoes a salting and drying process, which gives it a unique taste and texture....
9.49€
Ex Tax:8.71€
+4
Model: 32880-4
Basturma is a traditional cured meat product popular in many cuisines, including Armenian, Azerbaijani, Turkish and Balkan. The meat, usually beef, undergoes a salting and drying process, which gives it a unique taste and texture....
5.99€
Ex Tax:5.50€
+4
Model: 32880-6
Basturma is a traditional cured meat product popular in many cuisines, including Armenian, Azerbaijani, Turkish and Balkan. The meat, usually beef, undergoes a salting and drying process, which gives it a unique taste and texture....
3.49€
Ex Tax:3.20€Showing 1 to 8 of 8 (1 Pages)