Ingredients: salmon caviar (Oncorhynchus keta), salt, preservative sorbic acidShelf life: 180 days at a temperature of 4g CelsiusEnergy: 231kcalFat: 1..
In ancient times, pike caviar was much more expensive than black caviar, and was considered a royal delicacy. Fine-grained lightly salted pike caviar ..
Chum salmon roe with large amber grains is one of the most demanded products. It is rich in protein and especially valuable fish oils (omega-3 fatty a..
Amur sturgeon caviar shimmers with all possible color shades from golden chestnut to dark brown. Shiny, granular caviar of the Amur sturgeon with deli..