“Korovka iz Korenovki” was born in 2004 at the Korenovsky dairy canning plant and, despite its young age, managed to captivate buyers all over the world. Just imagine: more than 300 types of natural dairy products under the brand “Korovka iz Korenovki” are exported today to more than 20 countries ar...
Due to the content of arachidonic acid, lard helps the body protect itself from viruses and supports the immune system. Other acids are building materials for cells in the body, affect the formation of hormones and participate in cholesterol metabolism, and remove toxins from the body. The product i...
Rezekne meat processing plant was founded in 2001. Currently, the Rezekne meat processing plant occupies a leading position in Latvia in terms of production volume.Ingredients: chicken meat, pork fat, drinking water, potato starch, table salt, soy protein hydrolysate, antioxidant E300, stabilizer E4...
Saltovsky Meat Processing Plant LLC is the flagship enterprise of the SMK Group - a complex, fully automated production facility, which is one of the largest meat processing sites in Ukraine.Saltovsky Meat Processing Plant LLC was founded in 2000 from a clean slate. The name of the enterprise is bas...
Saltovsky Meat Processing Plant LLC is the flagship enterprise of the SMK Group - a complex, fully automated production facility, which is one of the largest meat processing sites in Ukraine.Saltovsky Meat Processing Plant LLC was founded in 2000 from a clean slate. The name of the enterprise is bas...
Due to the content of arachidonic acid, lard helps the body protect itself from viruses and supports the immune system. Other acids are building materials for cells in the body, affect the formation of hormones and participate in cholesterol metabolism, and remove toxins from the body. The product i...
Forshmak is translated from German as "appetizer". In German and Scandinavian cuisine, this is a dish made from minced meat or herring, which is then baked. Preparing forshmak can use a wide variety of ingredients - from chicken and lamb, to mushrooms and cottage cheese. Therefore, the question of h...