Model: U111257-3
Caviar without preservatives, the product is pasteurized. This delicacy is distinguished by medium-sized grains with a diameter of 2 to 2.5 mm. Lightly salted caviar (MALOSSOL), only 35 grams per kg.Caviar is usually served on the table, both as an independent snack and on crackers, croutons or with...
269.00€
Ex Tax:246.79€
Model: 11058
Bream has excellent antibacterial properties and is also a natural antioxidant. With constant consumption of dried bream, it helps restore the outer skin and mucous membranes. Dried bream is famous for its large amounts of phosphorus, fluorine, molybdenum and also iron, nickel and calcium....
2.99€
Ex Tax:2.74€
Model: 82271
Ingredients: Corn grits 40%, powdered sugar, vegetable fat (palm oil, emulsifier E492, antioxidants E304, E306), whey product, water, emulsifier soya lecithin, acidity regulator citric acid, flavoring, dye E122...
1.99€
Ex Tax:1.83€
Model: 08008
Ingredients: seaweed 57.4% (Laminaria japonica), drinking water, carrots 11.1%, sugar, salt, sunflower oil (C*) or rapeseed oil (D*), acidity regulator: citric acid, spices, preservatives: E211, E202...
2.49€
Ex Tax:2.28€
Model: 32880-1
Basturma (dried beef)...
9.99€
Ex Tax:9.17€
Model: 32880-2
Basturma is a traditional cured meat product popular in many cuisines, including Armenian, Azerbaijani, Turkish and Balkan. The meat, usually beef, undergoes a salting and drying process, which gives it a unique taste and texture....
11.90€
Ex Tax:10.92€
Model: 32880
Basturma (dried beef)...
10.90€
Ex Tax:10.00€
Model: Nash_80114-4
Sujuk is a meat delicacy traditional for culinary culture in many countries of Asia, the Caucasus and Europe. Usually it is served as an appetizer on the table as part of meat plates, or eaten with bread and pita bread. In some countries, it is also eaten as part of hot dishes: added to egg dishes, ...
7.19€
Ex Tax:6.60€
Model: Nash_80114-5
Sujuk is a meat delicacy traditional for culinary culture in many countries of Asia, the Caucasus and Europe. Usually it is served as an appetizer on the table as part of meat plates, or eaten with bread and pita bread. In some countries, it is also eaten as part of hot dishes: added to egg dishes, ...
7.59€
Ex Tax:6.96€
Model: 24074
One of the traditional products on the table of the Slavic people is salted fat. It is known that the Germans love to eat a piece of boiled bacon with potatoes, while the British and Americans use it with bacon. However, only in a salty form, lard has a beneficial effect on human health.Salted fat, ...
4.99€
Ex Tax:4.58€
Model: 23036
Ingredients: Pork, pork bacon, seasoning (spices, dextrose, flavor enhancer: monosodium glutamate, hydrolyzed rapeseed protein, hydrolyzed corn protein, bacon flavor, spice extracts (chili, black pepper)), salt, stabilizer: triphosphates, color: carmine, antioxidant: citric acid, preservative: ...
10.50€
Ex Tax:9.63€
Model: Nash_80114-3
Sujuk is a meat delicacy traditional for culinary culture in many countries of Asia, the Caucasus and Europe. Usually it is served as an appetizer on the table as part of meat plates, or eaten with bread and pita bread. In some countries, it is also eaten as part of hot dishes: added to egg dishes, ...
6.39€
Ex Tax:5.86€