Black sturgeon caviar

Caviar without preservatives, the product is pasteurized. This delicacy is distinguished by medium-sized grains with a diameter of 2 to 2.5 mm. Lightly salted caviar (MALOSSOL), only 35 grams per kg.Caviar is usually served on the table, both as an independent snack and on crackers, croutons or with...

Ingredients: sturgeon caviar, salt, preservative E 285Country of Origin: Germany...

Amur sturgeon caviar shimmers with all possible color shades from golden chestnut to dark brown. Shiny, granular caviar of the Amur sturgeon with delicate, but at the same time elastic eggs has a delicate aroma and a creamy-nutty taste with a slight natural bitterness. This delicacy is distinguished...