Ukrainian sweets

Ingredients: sugar, ground almonds, cocoa mass, cocoa butter equivalent (vegetable oils, soy lecithin), wheat flour, corn starch, emulsifiers (soy lecithin, polyglycerol esters of mutually esterified acids), coconut oil, dry whey, salt, flavoring, dry skim milk, baking powder - sodium bicarbonate, a...

Ingredients: milk, skimmed milk, sugar, wheat flour, powdered sugar, palm oil, invert sugar syrup, acidity regulator: E330, raising agent: E500, salt, emulsifier: soy lecithin, raising agent: E503, flavoring, walnuts 6.6%, fully hydrogenated palm kernel fat, sunflower oil, fat-reduced cocoa powder, ...

A special dessert for special occasions! That's exactly how you can describe our macaroon!Just imagine: smooth ice cream flavored with juicy cherries and airy, crisp macarons, perfectly contrasting with the rich berry base! It sounds wonderful, and it looks simply stunning! This dessert is guarantee...

The cake base includes wheat flour, margarine (palm and sunflower oil, emulsifiers, flavoring), mélange, and salt. The custard is made with water, a sugar mixture with thickeners (sodium alginate, carrageenan), condensed milk, and cognac...

Peanut sherbet is an "Eastern relative of halva": sweet, dense, crumbly, and filled with peanuts. The word "sherbet" historically meant a sweet drink (syrup/infusion) in the East. In Europe and the post-Soviet space, the name "sherbet/sorbet" eventually "moved" to the nut-based dessertHow to eat it:...

Ingredients: whole cow's milk, sugar, milk sugar (lactose)Country of origin: Ukraine...

Ingredients: white sugar, liquid whole egg, cocoa fat coating 15.7% (sugar, palm stearin, fully hydrogenated palm kernel oil, low-fat cocoa powder, emulsifiers: soya lecithin, flavorings E476), butter, wheat flour, condensed milk (whole milk, skimmed milk, sugar, cream, lactose), low-fat cocoa powde...

The manufacturer of the Svitoch Stozhary candies is PJSC Lviv Confectionery Factory Svitoch, a Ukrainian brand with a long history and traditions of quality.Country of origin: Ukraine...

The BKK "Classic Eclair" is a traditional Ukrainian choux pastry made by the Kyiv Bakery and Confectionery Factory with a creamy filling, popular among lovers of Eastern European sweets. It's a classic eclair with a delicate pastry crust and a creamy or custard filling, often dusted with powdered su...

Ingredients: Vegetable fat (palm kernel fat, palm oil), sugar, wheat flour, whole egg, glucose syrup, glucose, highly reduced fat cocoa powder, humectants (glycerol, sorbitol syrup), condensed skimmed milk preparation with vegetable fat [condensed skimmed milk, sugar, vegetable fat (palm oil), lacto...

The history of the Ukrainian manufacturer "Ametist Plus" began in 2005, when Anatoliy Martynyuk, the father of the current director, decided to open a confectionery business in Dubno. While supplying dried fruit to the Rivne confectionery factory, Anatoliy learned the technologies and fundamentals o...

The Pervomaysky Dairy Plant is one of the largest milk processing plants in Ukraine. The plant was built in February 1956.Ingredients: whole milk, 43.5% sugar, lactose...