Moldovan red dry wine Plai: Saperavi Bastardo

Grape blend: 85% Saperavi (a Georgian grape variety) and 15% Bastardo (originally from Portugal)

Region: Vallului Traian, southern Moldova

Producer: Vinuri de Comrat

Aroma: Fruity, licorice, vanilla, cedar and spice

Taste: Chocolate, fruit preserves, prunes, moderate tannins and oak notes

Color: Deep ruby ​​red with violet hues

ABV: ~13%

Aging: Often aged in French oak barrels for added complexity

Food pairing: With its rich structure and tannins, this wine pairs best with meats and cheeses

Serving suggestion: Serve just below room temperature to allow the aromas to develop