Moldavian white dry wine Sauvignon Blanc 98 Hectares

Grapes: 100% Sauvignon Blanc

Land: IGP Valul lui Traian

Aromas: Lime, green apple, passionfruit, and white peach. What distinguishes it from other white wines are its other herbal aromas, such as pepper, gooseberry, and grass.

Food pairings: Cheese (especially goat cheese), green vegetables (asparagus, fresh peas, artichokes), oysters.

Serving temperature: 8-10°C