- Stock: 6
- Model: Nash_80437
The wine is made using classic Georgian technology in clay kvevri jugs, where fermentation and aging take place, which gives the drink a unique terroir character, reflecting the natural and climatic conditions of the specific area of its production - the composition and structure of the soil, temperature, humidity, number of sunny days, soil relief, etc.
Country: Georgia
Volume: 0.75
Alcohol: 12.5%
Grapes: Rkatsiteli, Kisi, Khikhvi and Mtsvane
Serving temperature: 14°C
Manufacturer: TSV Estate
Region: Velitsikhe, Vazisubani, Kardenakhi and Manavi villages, Kakheti, Alazani and Iori valleys
Color: dark amber, rich tone
Aroma: dried fruits - raisins, pear, light spicy shades
Taste: dense, full-bodied, with a velvety texture and a long finish
Pairing with dishes: cheese plate with nuts and figs, baked chicken or duck with fruit sauces, fish - especially grilled or baked, with light spices, khinkali, khachapuri, Caucasian eggplants, with dried fruits and nuts, in harmony with the amber character of the wine
| Specifications | |
| Country | Georgia |
