Fresh and frozen fish

This fish is a storehouse of nutrients and trace elements. It is rich in iodine, lithium, fluorine, bromine and iron. According to scientists, regularly eating gilthead meat can prevent thyroid diseases.A lot of fish and magnesium with phosphorus. At the same time, all minerals are so well balanced ...

Salmon is an excellent source of protein (in 100 g of fish - a half-day norm). It contains a large amount of phosphorus, iodine, potassium, sodium, magnesium, zinc, fluorine, as well as acid-3....

Carp meat is very rich in valuable minerals and vitamins: it contains vitamins PP and B12, iodine, cobalt, phosphorus, zinc and chromium...

Frozen soup set Sib Fisch...

Salmon is an excellent source of protein (in 100 g of fish - a half-day norm). It contains a large amount of phosphorus, iodine, potassium, sodium, magnesium, zinc, fluorine, as well as acid-3....

Salmon is an excellent source of protein (in 100 g of fish - a half-day norm). It contains a large amount of phosphorus, iodine, potassium, sodium, magnesium, zinc, fluorine, as well as acid-3....

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Country of Origin: Italy...

Being a marine fish, cod contains trace elements necessary for our body - phosphorus, calcium, potassium, magnesium and many others. They strengthen bones, and also improve the functioning of the brain and cardiovascular system....