Ukrainian mushroom spread Veres contains pieces of mushrooms. Therefore, it has become a favorite ingredient in homemade spring rolls, pie fillings, and vegetable fillings.
When cabbage is fermented, bacteria convert sugar into lactic acid, making the product much healthier for those who need to control their sugar levels..
The Korean equivalent of sauerkraut is the Korean dish kimchi. It is made from Chinese cabbage, sometimes adding slices of radish, eggplant, cucumbers..