Candy Rot Front "Bird's milk" with a creamy taste in cocoa glaze, 225 g

Delicate soufflé squares are coated with a dark cocoa glaze, creating a contrast of soft texture and crunch. The taste is reminiscent of a familiar childhood dessert with a slightly tart and creamy aroma. Ingredients include sugar, cocoa mass, vegetable oils, agar as a gelling agent, condensed cream, and natural vanilla flavors