Turkey fillet halal van den Burg en Bol fresh, 1.6-1.7kg

Turkey meat is rich in proteins, vitamins (B6, B2, B12, PP) and minerals. Turkey meat contains phosphorus in a fairly significant amount, almost like fish. A serving of turkey is able to provide the human body with the daily requirement of vitamin PP. Turkey meat is low in cholesterol (74 mg per 100 g).