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In ancient times, pike caviar was much more expensive than black caviar, and was considered a royal delicacy. Fine-grained lightly salted pike caviar has a golden yellow color, and in its useful properties is in no way inferior to red or black. It contains a unique set of nutrients and biologically active substances, is rich in proteins, useful omega-3 fatty acids and vitamins A, B, C, D.
Ingredients: caviar, salt, thickener: xanthan gum
Catch area: Canada FAO 02
Shelf life: four months at +0 to +6 ° C
| Код | |
| Код | 00-00004411 |
