Ivan-tea (fireweed) Stolbushino with mint, 30g

Ivan-tea with mint is a good choice for those who appreciate a peaceful atmosphere: the ingredients have a calming effect. The drink is a wonderful thirst-quencher when sipped chilled. Mint tea is best consumed before bed

Ivan-tea does not contain caffeine, and Ivan-chai brewing does not stain tooth enamel. Flower petals, dried berries, and fruits can be added to the tea

Stolbushinsky Ivan-tea is harvested in the ecologically pristine forests of the Svyatogorsk region and processed using a special, proven technology that allows the plant to retain its beneficial properties. People who regularly drink Ivan-tea notice an improved mood, a sense of lightness, confidence, and calm

A little history:

In the 12th century, Ivan-tea was produced in the village of Koporye near St. Petersburg. It later became known as "Koporsky" tea and was very popular in Russia. In the 19th century, Ivan-tea successfully competed with black Indian tea in Russia, and Russian merchants also sent Ivan-tea to Europe, where it also gained popularity thanks to its taste and beneficial properties and was known as "Russian" tea. England, which owned vast tea plantations in India, purchased thousands of pounds of Ivan-tea annually