Milk, cereals, kefir and ryazhenka

A traditional Slavic drink, known since the 16th and 17th centuries in Rus' and Ukraine. The name derives from the clay jug "ryazha" (or "ryazha") in which the drink was prepared, or from the word "ryazhat" (to pryazhit), meaning to simmer slowly.Traditional preparation: Milk was simmered in an oven...

Kefir is a universal fermented milk drink with pronounced probiotic, immunomodulatory and strengthening properties, which is useful for people of all ages and helps maintain the health of the digestive, bone and cardiovascular systemsCountry: Germany...

Ingredients: yogurt product, whole milk 3.5% Fat.Shelf life: 27 daysEnergy value: 64 kcalFat - 3.5%Saturated fat-2.5%Carbohydrates-4.1%Sugar - 4.1%Salt-0.11%Country: Germany...

Ingredients: Whole Milk, Sugar.Energy value: 331 kcalFat - 9%Saturated fat - 6.1%Carbohydrates - 55%Sugar - 55%Salt-0.25%Country: Germany...

Milk 3,2% fat "Darling"...

Composition: Milk (51%), sugar (46%), skimmed cocoa powder (3%).shelf Life: 540 days. Store in a dry place, protect from frostEnergy value: 299 kcalFat - 6.3%Saturated fat-4.2%Carbohydrates-54%Sugar - 53.2%Salt-0.25%Country: Netherlands...

Ingredients: Cow's milk, lactic acid bacteria (with Bifidobacterium lactis)Energy value: 58 kcalFat - 3.2%Saturated fat-1.9%Carbohydrates-4.1%Sugar-3.2%Salt - 0.11%Country: Lithuania...

Ingredients: whole milk, sugar, stabilizer: calcium chlorideEnergy: 324kcalFat 8%, including saturated amino acids: 5.4%Carbohydrates: 55.5%, including sugar: 55.5%Protein: 7.5%Salt: 0.2%Country of Origin: Netherlands...