Leis Khmeli-suneli seasoning with a clasp, 50g

Khmeli-suneli is a traditional, spicy Georgian blend of dried herbs, meaning "dry spice." It has a light green or yellowish hue, a rich, spicy aroma, and a piquant, moderately pungent flavor. This seasoning is a staple of Georgian cuisine (kharcho, satsivi, pkhali) and is suitable for meat, poultry, fish, and vegetables

The classic blend includes dried and finely chopped herbs:

• Basil (reyhan)
• Coriander (cilantro)
• Dill
• Marjoram
• Imeretian saffron (or turmeric)
• Utskho-suneli (blue fenugreek)
• Red pepper (hot)