Fish salads and fish products

Herring is rich in biologically valuable and easily digestible protein2. Contains important vitamins: A, D, E, B122. Is a source of minerals: calcium, phosphorus, iodine, magnesium, sodium, zinc, fluorine2. Contains Omega-3 fatty acids.Ingredients: Herring fillet 72%, rapeseed oil, salt, acidifiers:...

Specially salted herring is a good source of:Protein - contains about 19 g of protein per 100 g of product. Herring protein is easily absorbed by the body and contains all the essential amino acids. Healthy fats - contains about 18 g of fat per 100 g. Most of these fats are polyunsaturated omeg...

Herring fillet-pieces Bremor "Under a fur coat" in oil...

Ingredients: Herring 79%, Canola Oil, Salt, Acid Regulators: Citronic Acid, E575, E334, Flavor Enhancers: E621, Preservatives: E211, E202, Dextrose.Shelf life: 60 daysEnergy value: 174 kcalFat - 13.8%Saturated fat-2.7%Carbohydrates-0.5%Sugar-0.4%Salt-5.5%Country: Germany...