Georgian red dry wine BioMarani Saperavi

Country: Georgia

Volume: 0.75

Grapes: Saperavi

Serving temperature: 14°C – 16°C

Manufacturer: BioMarani

Region: Kakheti

Total Sulphites:

Stylistics: This wine is made from Saperavi grapes from a small family winery in Kakheti, one of the first in Georgia to receive a European bio-certificate. The traditional Kakhetian method of production in kvevri (clay amphorae buried in the ground), respect for the land and vines, combined with modern wine-making techniques, give a truly impressive result.

Open this wine a little ahead of time and let the aromas of black